Kimchi and Kishke

Even though I was vegetarian for almost ten years, discovering my gluten allergy was probably the most difficult rupture between my diet...

I was so excited when I finally got my non-Jewish husband to like a kasha dish. Surprisingly, it was not kasha varnishkes—a classic kasha...

I always tell my students to avoid making broad generalizations, but I'm going to make this one anyway: American Jews love Chinese food....

This hybrid recipe of Korean spiced chicken (dak) and Hungarian Chicken Paprikash is a celebration of the beauteous capsicum.